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OUR MEAT

Fresh and Seasonal

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BEEF

Our herd are all grass fed and carry the “High Health Accreditation”. This ensures only the purest & most succulent meat is made available to the public. We have our own pedigree Aberdeen Angus Bull – Gordon to his friends.

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LAMB

Our lambs are locally sourced and come to us to be brought on. They are grass fed until they reach around 40 - 45kg.

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PORK

Our pigs are traditional breeds, brought in as weaners and grown free range on a variety of beach nuts, acorns, barley and seasonal apples from the orchard.

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SAUSAGES

Quality-Assured

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POULTRY

We buy in capons at Christmas dressed, boxed and ready for the table.

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